On The River is a locally owned seafood restaurant that prides itself on the high quality of cuisine, superb ambiance and outstanding service.  The menu features dishes prepared daily such as Texas Gulf brown shrimp, American farm raised catfish, and huge burgers made with fresh all natural beef and brioche buns. The hand breaded chicken fried steaks and hand cut steaks are 1855 branded and all natural as well. Enjoy a casual dining experience in a rustic atmosphere, and don’t forget the famous fried dill pickles, coleslaw and cornbread.

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